您正在看的BEC剑桥商务英语是:商务英语BEC初级口语讲义之商业用餐。

　　Lesson Six商业用餐

　　(Chinese/western/business table manner, translations on food’s name, showing opinions)

　　Ways of cooking

　　Baked

　　Boiled

　　Steamed

　　Stewed

　　Braised

　　Deep fried/pan fried/stir fried

　　Grilled

　　Barbecue

　　Ways of cutting

　　Whole

　　Steak

　　Chunk

　　Diced

　　Sliced

　　Shredded

　　Mined

　　Skewer

　　Commenting on food

　　It smells good/looks great/tastes delicious.

　　The sweet potato pie is the best that I’ve ever had.

　　Sichuan food is too hot for me. My mouth is burning.

　　This dish tastes kind of salty/sour/greasy/stale.

　　The soup is too heavily seasoned/plain.

　　Proposing a toast

　　May I propose a toast to our friendship and cooperation?

　　I’d like to propose a toast to our distinguished American guests.

　　Let’s drink to your promotion.

　　Here’s to your health/pleasant trip to Beijing/a successful new year.

　　Cheers!

　　Asking for check

　　May I have the check please?

　　I’m afraid you made a mistake here.

　　Could please make sure the check gets to me?

　　Check, please.

　　Paying for the check

　　It’s on me.

　　It’s my treat.

　　Let me do the honor.

　　I’ll get it this time.

　　I insist.

　　Let’s split it.

　　Let’s go 50/50.